Thanks for coming! I'm humbled and excited you're here.
Way More Than Random Recipes
I'm happy to tell you, this is not your average food blog. There are few, if any, product links, or annoying pop-up ads. I'm here to solve your cooking and baking problems with my unique experience of being a culinary school grad, private chef, and a mom.
How?! No mediocre, untested random recipes. Instead, the culinary techniques and simple formulas for great eats.
Meal ideas that work for nearly all diets. How to save money on groceries. and
Tips for making ingredients last longer.
The first five emails will be my series
Just Cook. A free quick-start guide to get you cooking like a pro, without having your eyes glued to a screen. Think of it like free culinary school, with a friendly (not yelling) chef.
Because life's too short to waste time scrolling through recipes.
When you could be sipping wine while cooking, instead.
Come for Macaron troubleshooting?
If so, you nailed it. I love French macarons, and hate all the misinformation out there about how hard they are to make.
Sign up below for my free series:
French Macarons: Simplified.
Because if macarons should be anything, it's not complicated.