How to Cook Bacon in the Oven + Everything Else
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How to cook mussels 'a la minute' AKA super quick
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How to make homemade 'Milano' cookies without all the processed junk
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How to cook chicken livers, and turn them into tasty little nuggets
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Olive Tapenade Stuffed Pork Loin
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How to cook kale and enjoy it with a silky, easy cream sauce
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Love Your Egg Salad Every Time
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Five chef's tips for great pizza at home + my go-to marinara sauce
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Gone crabbin': A net-to-fork experience + how to cook soft-shell crab
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Eat pound cake + fall in love with flambée
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How to Make Homemade Soda
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What compound butter is + how to make it
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The must-have book for anyone who cooks, might cook one day, or just watches other people cook
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How to make hollandaise sauce at home + fix it if it breaks
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Why you don't need to worry about over-mixing dough + a scrumptious strawberry shortcake recipe
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A classic banana bread with sour cream + how to adjust it for any diet